Commercial Deck Oven (1, 2 & 3 Deck) | SS 304 Electric & Gas Bakery Oven | Bread, Pizza & Cake Bakin
In stock
Description
VTSE Gas Deck Oven Series is the ultimate solution for professional baking in commercial kitchens, bakeries, and food production units. Available in 1, 2, and 3 deck configurations with 1 to 9 tray capacity. Built for precision baking of bread, pizza, cake, biscuits, and more, it delivers uniform heat with powerful temperature control from 0° to 400°C.
🔥 Ideal for bakeries, cafes, hotels, and sweet shops
🔩 Durable stainless steel body | Digital control panel | Energy efficient
